New South Kitchen
Nestled inside the beautiful Omni Hotel in downtown Atlanta, New South Kitchen is serving up Southern classics with a modern, global twist—and a view of Centennial Olympic Park that’s tough to beat. From fluffy shrimp and grits and melt-in-your-mouth braised short ribs to crispy corn fritters and local salmon, this spot has all the flavor and comfort of a true Southern kitchen—plus standout hospitality that makes you feel right at home. Whether you’re in town for a game, concert, or a cozy brunch, this is your home away from home.
Highlights

Country Shrimp & Grits
The classic country dish made perfectly – GA coastal shrimp, low country shellfish broth, chicken andouille sausage, logan turnpike cheese grits.

Smoked Salmon Benedict
The perfect start to the day – two soft poached eggs, smoked salmon, garden spinach, and hollandaise served on an english muffin. Have it with breakfast potatoes or stone ground grits!

Sweet Corn Fritters
Crispy crunchy and fried to perfection – served with a honey chipotle sauce.

Overnight Braised Short Ribs
Slow cooked always tastes better. Their overnight braised short ribs are served with broccolini, parsnip puree and gremolata.
Essentials
Sat - Sun | 6:30a - 12p
Breakfast A La Carte/Buffet
Mon - Fri | 6:30a - 11a
Lunch
Sat - Sun | Closed
Mon - Fri | 11a - 2p
Dinner
Sun | Closed
Mon - Sat | 5p - 10p
Price Range | $$$ |
---|---|
Credit? | Yes |
Outdoor Seating? | Yes |
Parking? | Valet |
Family-Friendly? | Yes |
Delivery? | No |
Alcohol? | Yes |